A Guide to Restaurant Reviews

More than half (53 percent) of 18- to 34-year olds take online reviews into consideration while making a dining decision. Positive buzz from customers, critics and social media influencers can have help your restaurant attract new diners while negative reviews might drive potential diners away.

If you’re looking for advice on making the most of restaurant reviews, this whitepaper is for you.

Download A Guide to Restaurant Reviews now to learn:

• How to generate reviews from critics, influencers and customers
• Best practices for monitoring online reviews
• Tips for responding to both positive and negative feedback
• How to apply feedback at your restaurant